Tea tree oil is one of the most popular essential oils with numerous benefits. The science of Ayurveda provides evidence about this oil since ancient times. Tea tree oil holds great importance in balancing all Ayurvedic tridoshas – Vata, pitta, and Kapha doshas. Tea tree oil is also known as melaleuca oil is derived from the Australian plant through steam distillation. It...

Young Chemist’s Cumin Oil is extracted from the ripe seeds of cumin through steam distillation. Cumin oil has antioxidant and anti-inflammatory properties. It is light yellow or pale yellow liquid with warm, soft, spicy-musky scent. The seeds can also add flavor to your curries, pickles, and bread in a similar way to black seed or oregano.   Blends well with:  ...

Young chemist’s Garlic oil is extracted from fresh garlic bulbs through steam distillation. Garlic is a natural herb that is grown all over the world. Garlic oil is colorless to pale yellow mobile liquid with a strong, unpleasant, familiar garlic-like odour. It is also used to prevent bites, as a mosquito repellant, and for preventing the common cold, and to prevent bacterial...

Carrot seed oil is extracted from steam distillation from the seeds of the Daucus carota plant. It is a flowering plant, which is known for its white blossoms and carrot-scented roots. Carrot seed essential oil reflects antibacterial, antifungal, anti-inflammatory, and antioxidant properties. But, it does not have the vitamins and nutrients provided by carrots. Like other...